CURRY NIGHTS – SOLD OUT

This event is now SOLD OUT. If you would like to be added to the list for the next supper club please email: paddy@goldhillfarmkitchen.co.uk
Date: 02/02/2024
An informal, rustic night with strong Indian notes! Bring a healthy appetite, catch up with friends and family and let us take care of the rest…
This is a B.Y.O. event. No alcoholic beverages will be available on the night so please bring your own!

When ordering, please choose your main course using the drop-down. If you are booking for multiple people who want different starters and main courses, please add each one to the cart individually. The full menu is available on the tab below.

£42.00 inc VAT

An informal, rustic night with strong Indian notes!

Bring a healthy appetite, catch up with friends and family and let us take care of the rest…

Date: 02/02/2024

Time: Time: 7pm-11pm Please book a time slot online between 7pm & 8pm.

We are unlicensed so this event is B.Y.O. (We can provide a wine or beer/cider glass)

Maximum table size is 6 People.

This supper club has 2 menus. A Vegetarian & non-vegetarian option (see menu below)

We can provide a tweaked menu that will be gluten free but we are unable to tailor bespoke menus for specific dislikes of ingredients and tastes. If the menu does not suit your tastes then please look out for future supper clubs. If you do have any dietary requirements, please contact us before booking via email: paddy@goldhillfarmkitchen.co.uk

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Starter

Prawns ‘Koliwada’

Marinated & deep fried fresh prawns

Tamarind chutney, coriander & mint chutney

Or

Spicy kale, pea & potato samosas (V)

Tamarind chutney, coriander & mint chutney


Main Course

Lamb Raan

Spiced, roasted, whole shoulder of lamb

roasted for many hours and then shredded off the bone

Or

Paneer tikka Achari (V)

Marinated paneer cheese & peppers, skewered and grilled

Both main courses served with Sides: Gunpowder potatoes, grilled and dressed winter greens, raita


Pudding

Chai brûlée tart

Tea & coffee